read more: http://www.spiegel.de/international/ger ... 29251.htmlFactory Farming: The True Price of a Pork Chop
"Germany slaughters 58 million pigs a year and has built an efficient meat industry second only to the US in pork exports. Its optimized breeding, feeding and killing system churns out wondrously cheap cutlets -- but at a hidden cost to the environment and our health. "